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Fresh, Dried & Preserved Vegetables

Green Chilli

Green Chilli

  • Color: Should be a vibrant green color, uniform throughout the chili.
  • Size and Shape: Should be typical of the variety, ranging from small and slender to larger and bell-shaped.
  • Firmness: Should be firm and crisp, not soft or wilted.
  • Skin: Should be smooth and glossy, free from blemishes or discoloration.
  • Freedom from Defects: Chilies should be free from decay, mold, insect damage, and mechanical injury.

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GOGAJI International

Company Name GOGAJI International
Email navaramparihar529@gmail.com
Address D -301 .sthapan-2, Near Rediant school , Surya Circle. 2 Sargasana, Gandhi Nagar.

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