Ginger

Fresh Ginger: Irregularly branched, fleshy rhizomes with a light brown to yellowish-brown skin.
Dried Ginger: Can be in various forms, including whole, sliced, or ground.
ginger is typically light brown to grayish-brown in color.
Odor: Strong, pungent, and slightly spicy aroma.
Taste: Pungent, slightly sweet, and spicy.
Fresh Ginger: Usually less than 80%
Dried Ginger: Typically less than 10%
Ash Content: Generally less than 7%
Total Starch: Usually less than 50%

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Company Name	Rugved international
Email	rugvedinternational@rediffmail.com
Address	57 SANKALP 1ST FLOOR, PATHAN LAYOUT SAMBHAJI NAGAR RING ROAD, NAGPUR, NAGPUR, MAHARASHTRA, 440022

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