Food Grains, Cereals & Flour

Wheat Bran

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Wheat Bran

Appearance: Flaky, brownish color.
Odor: Pleasant, characteristic of wheat.
Moisture Content: Typically below 14%.
Crude Protein: Varies from 12% to 15%.
Crude Fiber: Typically around 12%.
Ash Content: Usually below 6%.
Foreign Matter: Low levels of impurities like weed seeds, stones, and insects.
Aflatoxins: Should be below permissible limits.

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