This is the main liquid component of the beverage. It can be water, milk, dairy alternatives (soy milk, almond milk, etc.), fruit or vegetable juice, carbonated water, or a combination of these.
This can include fruits, vegetables, spices, herbs, grains, nuts, seeds, extracts, syrups, and artificial flavors.
Sugar, high fructose corn syrup, honey, artificial sweeteners, or natural sweeteners like stevia.
These are often citric acid or malic acid and help to balance the flavor profile of the beverage and act as a preservative.