White Urad Dal

Size: Split white urad dal consists of small, flat, and half-moon shaped lentils.
Color: Creamy white to ivory white in color, with a smooth, polished appearance.
Texture: Softer and less dense than whole urad dal, with a slightly powdery feel.
Moisture content: Optimal for storage is around 10-12%.
Impurities: High-quality white urad dal should be free from foreign matter, such as dirt, stones, or other grains.