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Ayurvedic, Herbal Medicines & Products

Beechwood Honey

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Beechwood Honey

  • Source: Produced from honeydew secreted by insects feeding on beech trees, primarily in New Zealand.
  • Color: Typically dark, ranging from amber to dark brown.  
  • Flavor: Distinctive, complex flavor with notes of caramel, toffee, or molasses.
  • Texture: Rich and smooth texture.  
  • Crystallization: Slow to crystallize due to its high fructose content.
  • Pollen content: Low or absent due to its honeydew origin.
  • Mineral content: Often higher in minerals compared to floral honey.