• Red Chilli is a vine plant and grown for its fruit. The fruit is dried and used as spice and seasoning.
• Red Chilli is a native plant from Kerala grown in a particular region..
• It is one of the most common spices added to almost all cuisines made in every corner of the world. It is widely used as a flavor enhancer therefore rightly called as “King of Spices”.
• Besides India, it is also produced and cultivated in South Asia and Southeast Asia.
Nutritional And Medicinal Value of Red Chilli
• Red Chilli contains vitamin K, manganese, phosphorous, calcium, protein, sodium, and other essential minerals.
• A very moderate amount of carbohydrates and protein are also present in Red Chilli.
• It helps in weight loss. It has a positive effect on nasal congestion, sinus, and asthma.
• The antibacterial property of Red Chilli helps fight against insect bites and other infections.
• It also helps in boosting the digestion process in the human body and also contains a high antioxidant property.
Product Description
Type :- Regular and hot
SS level:- 25,000 to 30,000
Packaging:- 25 Kg. PP Bag, & also buyer Reqirement.
