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Fresh, Dried & Preserved Vegetables

GINGER

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GINGER

  • Leaves: Ginger has long, green, reed-like leaves that can grow up to 3 feet (1 meter) in height.
  • Stem:The edible part of ginger is the underground rhizome, which is often referred to as the "ginger root" although it is not technically a root.
  • Flowers: Ginger produces small, yellow or white flowers, but they are not a prominent feature of the plant.